Iimveliso
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I-TianJia Ukutya okongeziweyo kumvelisi uNatamycin 50% yeTyuwa
Inombolo yeCAS:7681-93-8
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgs
Ukunyibilika Ayinyibiliki ngokupheleleyo emanzini;inyibilika kancinane kwimethanol;Inyibilika kwi-acetic
iasidi kunye ne-dimethylformamideUzinzo pH 3-9 I-Natamycin izinzile Umthwali I-lactose ngaphantsi kwe-50% Ukufuma ＜8.0% Iintsimbi ezinzima Ilothe ＜2mg/kg
IMercury ＜1mg/kg
Arsenic - 3mg/kg -
I-TianJia Ukutya okongeziweyo koMvelisi uNatamycin 50% weGlucose
Inombolo yeCAS:7681-93-8
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgs
Izinto Umgangatho Uvavanyo Inkcazo Imhlophe ukuya kumgubo omhlophe wekristale Umgubo omhlophe Ukuchongwa Iyahambelana neemfuno Uyahlangabezana neemfuno Isivavanyi ≥50.0% 52.10% Ilahleko ekomisweni ≤8.0% 4.00% pH 5.5~7.5 6.3 Uthuthu lwesulphate ≤0.5% 0.10% Inkokeli 2mg/kg ubuninzi ＜2mg/kg Arsenic 3mg/kg ubuninzi ＜3mg/kg IMercury 1mg/kg ubuninzi ＜1mg/kg Ubalo lweepleyiti lulonke 100CFU/g ubuninzi ＜100CFU/g E.coli 25g Engalunganga Ibi IListeria monocytogenes 25g Engalunganga Ibi -
TianJia Food Additive Manufacturer NISIN
Inombolo yeCAS:1414-45-5
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgs
Izinto Umgangatho Iziphumo Inkcazo Mhlophe ukuya kumgubo okhrimu-mhlophe umgubo okhrimu-mhlophe Amandla ≥900 IU/mg 1028IU /mg Ilahleko ekomisweni ≤3.0% 0.60% Inkokeli 1mg/kg ubuninzi ＜1mg/kg IMercury 1mg/kg ubuninzi ＜1mg/kg Arsenic 1mg/kg ubuninzi ＜1mg/kg I-sodium chloride ≥50% 92.50% Ubalo lweepleyiti lulonke 10CFU/g ubuninzi ＜10CFU/g E.Coli 25g Engalunganga Ibi Salmonella 25g Engalunganga Ibi -
TianJia Food Additive Manufacturer Calcium Stearate Medical grade
Inombolo yeCAS:159-23-0
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgs
Izinto zovavanyo Inkcazo Iziphumo Imbonakalo umgubo omhlophe kunye nevumba elinamafutha Iyahambelana Indawo yokunyibilika 140.0 ~ 158.0℃ 148.6℃ Iasidi yaManqatha yasimahla ≤0.5% 0.45% Ilahleko ekomisweni ≤3.0% 2.80% Uvavanyo lweCalcium 6.5±0.6% 7.00% Ubungakanani besuntswana (325 mesh dlula) ≥99.0% -
TianJia Food Additive Manufacturer Calcium Stearate Industrial grade
Inombolo yeCAS:159-23-0
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgs
Izinto zovavanyo Inkcazo Iziphumo Imbonakalo umgubo omhlophe kunye nevumba elinamafutha Iyahambelana Indawo yokunyibilika 140.0 ~ 158.0℃ 148.6℃ Iasidi yaManqatha yasimahla ≤0.5% 0.45% Ilahleko ekomisweni ≤3.0% 2.80% Uvavanyo lweCalcium 6.5±0.6% 7.00% Ubungakanani besuntswana (325 mesh dlula) ≥99.0% 99.40% -
I-TianJia Ukutya okongeziweyo kuMenzi wePotassium Citrate
Inombolo yeCAS:866-84-2
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgs
INTO YOVAVANYO BP 2010 ISIPHUMO SOVAVANYO Inkcazo Imhlophe, i-hygroscopic, umgubo wegranular okanye iikristale ezicacileyo Ukuchongwa Uyaluphumelela uvavanyo Uyaluphumelela uvavanyo Ukunyibilika Inyibilika kakhulu emanzini, ngokwenyani
ayinyibiliki kwi ethanol (96 pesenti)Uyaluphumelela uvavanyo Uvavanyo (kwisiseko esingenamanzi), % 99.0 - 101.0 99.7 Iikloridi , ≤ ppm 50 <50 Iintsimbi ezinzima(njengePb), ≤ ppm 10 <10 Isodium, ≤% 0.3 <0.3 I-Oxalates, ≤% 0.03 <0.03 IiSulphates, ≤% 0.015 <0.015 Ubumuncu okanye i-alkalinity Uyaluphumelela uvavanyo Uyaluphumelela uvavanyo Izinto ezikhawulezayo ze-carbonisable Akukho nzulu kunomgangatho Akukho nzulu kunomgangatho Ilahleko ekomisweni, % 4.0-7.0 5.3 Ukuqukumbela Ngokuhambelana nomgangatho weBP 2010 -
TianJia Food Additive Manufacturer Casein
Imbonakalo:I-Cream White
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgs
Into
Umgangatho
Isiphumo
Ukuzimisela
Iprotheni
92.00% Min
92.88%
ok
Ukufuma
12.00 % Ubuninzi
11.00%
ok
Uthuthu
2.0% Ubuninzi
1.60%
ok
Amafutha
2.00% Ubukhulu
1.80%
ok
Ubumuncu
50°T Max
44.00°T
ok
Ukunganyibiliki
0.50ml/g Ubuninzi
0.2ml/g
ok
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TianJia Food Additive Manufacturer Ammonium Molybdate
Inombolo yeCAS:2420-56-6
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgs
Izinto Umgangatho Uvavanyo Iziphumo Inkcazo Ukuchongwa
Isivavanyi
Ilahleko ekomisweni
pH
Uthuthu lwesulphate
Inkokeli
Arsenic
IMercury
Ubalo lweepleyiti lulonke
E.coli
IListeria monocytogenesMhlophe ukuya kukhrim-mhlophe
umgubo wekristale
Iyahambelana neemfuno
≥50.0%
≤8.0%
5.5~7.5
≤0.5%
2mg/kg ubuninzi
3mg/kg ubuninzi
1mg/kg ubuninzi
100CFU/g ubuninzi
25g Engalunganga
25g EngalungangaUmgubo omhlophe Uyahlangabezana neemfuno
52. 1%
4.0%
6.3
0. 1%
＜2mg/kg
＜3mg/kg
＜1mg/kg
＜100CFU/g
Ibi
IbiIyahambelana Iyahambelana
Iyahambelana
Iyahambelana
Iyahambelana
Iyahambelana
Iyahambelana
Iyahambelana
Iyahambelana
Iyahambelana
Iyahambelana
Iyahambelana -
I-TianJia Ukutya okongeziweyo koMvelisi Conjugated Linoleic Acid CLA
Inombolo yeCAS:2420-56-6
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgs
Izinto zovavanyo IiMgangatho ezifunekayo Iziphumo zovavanyo Iimpawu zenkangeleko Umgubo omhlophe okanye otyheli okhanyayo Ufanelekile Ubungakanani obuyinxenye % Ukutyhubela i-60 mesh>90.0% 93 Uxinaniso ngobuninzi g/ml 0.35–0.60 0.38 Ukufuma % < 4.0 0.3 Umxholo we-CLA 55.0-64.0 60.8 Iintsimbi ezinzima mg/kg < 10.0 <1.0 Lead mg/kg ≤ 0.5 <0.1 Arsenic mg / kg ≤ 0.3 <0.1 Cadmuim mg/kg ≤ 0.1 <0.1 IMercury mg/kg ≤ 0.1 <0.1 AnisidineValue 10Ubukhulu <10 Ubalo lwepleyiti iyonke cfu/g < 3000 <10 Igwele kunye nokungunda cfu/g < 300 <10 Coliforms MPN/100g ≤ 40 <10 Salmonella Ibi/25g Ibi -
I-TianJia Ukutya okongeziweyo kumvelisi we-Oleic Acid 0880
Inombolo yeCAS:112-80-1
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgs
Into Inkcazo Isiphumo Imbonakalo Ngaphezulu kweqondo lomkhenkce kutyheli ukuya
ulwelo oyile elubalaDlula Indawo yokukhenkceza (℃) ≤ 8 7.8 Ixabiso le-Iodine (gI2/100g) 90.0- 100.0 95.0 Ixabiso le-Acid (mg KOH/g) 193.0-203.0 201.2 Ixabiso leSaponification
(mg KOH/g)194.0-204.0 202.0 Ukufuma (%) ≤0.3 0.05 Umbala (Hazen ≤150 119 -
I-TianJia Ukutya okongeziweyo kumvelisi we-Oleic Acid 0870
Inombolo yeCAS:112-80-1
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgs
Into Inkcazo Isiphumo Imbonakalo Ayinambala ukuya kumthubi
ulwelo olucacileyoDlula Ixabiso le-Iodine (gI2/100g) 90.0- 110.0 96.2 Ixabiso le-Acid (mg KOH/g) 195.0-205.0 198.2 Ixabiso leSaponification
(mg KOH/g)196.0-207.0 199.0 Umbala (Lovibond Hazen) ≤300 204 Indawo yokukhenkceza (℃) ≤10 9.6 Ukufuma (%) ≤0.3 0.1 -
TianJia Food Additive Manufacturer CALCIUMCHLORIDE DIHYDRATE
Inombolo yeCAS:10043-52-4
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgs
INTO YOKUHLOLA
UMGANGATHO
IZIPHUMO
UKUHLOLWA
Imbonakalo
Igranule emhlophe
Igranule emhlophe
Ufanelekile
Ukuvavanya,W/% CaCl2.2H2O:99.0~107.0
103.11
Ufanelekile
CaCl2:74.0~80.0
77.07
Ialkali yasimahla[Ca(OH)2] ,W/% ≤0.15
0.09
Ufanelekile
Magnesium kunye neetyuwa zealkali ,W/% ≤5.0
3.7
Ufanelekile
Intsimbi enzima (njenge Pb), mg/kg ≤20.0
＜10.0
Ufanelekile
Pb,mg/kg ≤5.0
＜1.0
Ufanelekile
Njengoko, mg/kg ≤3.0
＜1.0
Ufanelekile
F ,W/% ≤0.004
0.002
Ufanelekile