Iindaba zeMveliso

  • Ubone isicatshulwa sepalmetto

    Ubone isicatshulwa sepalmetto

    I-Saw palm oil ekhutshwe kwisiqhamo seSaw palm isetyenziswe njengento eluhlaza, i-β-Cyclodextrin isetyenziselwa njengento encedisayo kunye nenkqubo yokugubungela ioli isetyenziselwa ukuguqula ioli yesundu ibe yimveliso yomgubo, enenzuzo ekuqulunqweni nasekusetyenzisweni. .Imveliso ngokubanzi i-ww...
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  • Ukwazisa iSensation eSweet: uVanillin ovela eTianjiachem

    Ehlabathini lolonwabo lokupheka kunye nokuveliswa kwencasa, iTianjiachem ime njengomthengisi ohamba phambili wezithako ezikhethekileyo, kwaye umnikelo wabo wamva nje unjalo.Sivumele ukuba sikwazise kwindawo enomtsalane ye-vanillin, icandelo eliphambili eliphakamisa i-ess...
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  • Ubuchule boBuchule, ukhetho lweNcasa: Isiseko sikaTianjiachem sothotho lweeMveliso eziNjabulo

    Ubuchule boBuchule, ukhetho lweNcasa: Isiseko sikaTianjiachem sothotho lweeMveliso eziNjabulo

    Kwindawo ye-gastronomy, apho iincasa ziluka amabali, iTianjiachem ivela njengokukhanya okukhokelayo kunye noluhlu lwayo lweziphuculi zencasa.Masiqalise uhambo lokujonga ilizwe elinomtsalane lobuchule bokupheka obutyetyisiweyo yimveliso...
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  • yintoni iReishi Extract?

    yintoni iReishi Extract?

    I-Ganoderma lucidum.Isetyenzisiwe kangangeenkulungwane kumayeza emveli aseTshayina kunye nezinye iinkcubeko zaseAsia ngezibonelelo zempilo ezinokubakho.AmaReishi aziwa ngokuba "ngamakhowa okungafi" kuba kukholelwa ukuba axhasa o...
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  • L-Malic acid

    L-Malic acid

    Iasidi yeMalic yiasidi eyenzeka ngokwemvelo efumaneka kwiziqhamo ezahlukeneyo, ngakumbi ii-apile.Iyi-dicarboxylic acid kunye ne-chemical formula C4H6O5.I-L-Malic acid sisithako esibalulekileyo kukutya, isiselo, kunye namashishini axuba amayeza ngenxa yeepropathi zayo ezizodwa kunye nokuguquguquka ...
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  • I-Potassium sorbate

    I-Potassium sorbate sisigcina ukutya esiqhele ukusetyenziswa ukuthintela ukukhula kwesikhunta, igwele, kunye nefungi kwiindidi ezahlukeneyo zeemveliso zokutya.Yityuwa ye-potassium ye-sorbic acid, eyenzeka ngokwemvelo kwezinye iziqhamo ezinjengamaqunube, kwaye yenziwe ngokurhweba ...
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  • "Ukuqonda ukubaluleka kwe-Ascorbic Acid (Vitamin C) kwiMpilo kunye neMpilo"

    "Ukuqonda ukubaluleka kwe-Ascorbic Acid (Vitamin C) kwiMpilo kunye neMpilo"

    I-Ascorbic acid, ekwabizwa ngokuba yiVithamin C, sisondlo esibalulekileyo esidlala iindima ezininzi ezibalulekileyo kumzimba womntu.Iyivithamini enyibilikayo emanzini, oku kuthetha ukuba inyibilika emanzini kwaye ayigcinwanga emzimbeni, ngoko ke kufuneka izaliswe rhoqo ngokutya....
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  • Uphononongo lutyhila i-Xanthan gum njengesithako esithembisayo kwiimveliso ezingenagluten

    Uphononongo lutyhila i-Xanthan gum njengesithako esithembisayo kwiimveliso ezingenagluten

    Uphononongo olutshanje olupapashwe kwi-Journal of Food Science and Technology lubonise ukuba i-Xanthan gum ingaba yinto ethembisayo yeemveliso ezingenagluten.Uphononongo, olwenziwa liqela leenzululwazi zokutya kwiYunivesithi yaseCalifornia, lujolise ukuphanda iziphumo ...
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  • Isikhokelo sakho esiGqibeleleyo seCreatine Monohydrate

    Isikhokelo sakho esiGqibeleleyo seCreatine Monohydrate

    I-Creatine monohydrate, eyona ndlela idumileyo yezongezelelo ze-creatine, i-creatine nje kunye ne-molecule yamanzi eqhotyoshelwe kuyo-ngoko igama elithi monohydrate.Ngokuqhelekileyo malunga ne-88-90 yepesenti ye-creatine ngobunzima.Ngokubhekiselele kwikhonkco lokubonelela: ubhubhane wasasazeka kumazwe aphesheya, kunye nokuyeka imveliso, kuphela...
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  • I-Acesulfame Potassium esi siswiti, kufuneka ukuba utyile!

    I-Acesulfame Potassium esi siswiti, kufuneka ukuba utyile!

    Ndiyakholelwa ukuba abathengi abaninzi abanononophelo kwi-yogurt, i-ayisikrimu, ukutya okusemathinini, i-jam, i-jelly kunye noluhlu lwezithako ezininzi zokutya, baya kufumana igama le-acesulfame.Eli gama livakala kakhulu into "eswiti" sisisiswiti, ubumnandi bayo buphindwe kayi-200 kune sucrose.I-Acesulfame yaba yinto yokuqala ...
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  • Iprotheyini yeSoy ekwanti

    Iprotheyini yeSoy ekwanti

    Iprotein yesoya yodwa yahlulwe yaba ziindidi ezintathu, ezizezi, uhlobo lwejeli, uhlobo lwesitofu kunye nokusasazeka kwezondlo.Iindidi ezahlukeneyo zeprotheyini ye-soy yodwa zineempawu ezahlukeneyo zemveliso kunye nezicelo ezahlukeneyo.Zingasetyenziswa ngokubanzi kwisausage emulsified, iimveliso zesurimi, ham, ukutya kwemifuno ...
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  • IZINTO EZOKUXHUMA I-ASCORBIC ACID IVITAMIN C

    IZINTO EZOKUXHUMA I-ASCORBIC ACID IVITAMIN C

    Indlela yokuvelisa: I-Ascorbic acid ilungiselelwe ngokudibeneyo okanye ikhutshwe kwimithombo eyahlukeneyo yemifuno apho ivela khona ngokwemvelo, njenge-rose hips, i-blackcurrants, ijusi yeziqhamo ze-citrus, kunye neziqhamo ezivuthiweyo zeCapsicum annuum L. Inkqubo eqhelekileyo yokwenziwa ibandakanya i-hydrogenation D-...
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12Okulandelayo >>> Iphepha 1/2