Xanthan Gum 80 Mesh okanye 200 Mesh
Ingcaciso yeMveliso
| Igama lemveliso | Xanthan Gum |
| Inombolo yeCAS. | 11138-66-2 |
| MF | C35H49O29 |
| I-EINECS No. | 234-394-2 |
| Inombolo ye-FEMA. | N / A |
| Indawo yeMvelaphi | eTshayina |
| Uhlobo | IZIQINISEKISO |
| Igama lebrand | NALUPHI UHLOBO |
| Inombolo yoMfanekiso | 80umnatha,200umnatha |
| Ubungakanani beMesh | 80umnatha,200umnatha |
| Umgangatho | Ibakala lokutya |
| Beka ubomi kwishelufa | Iinyanga ezingama-24 |
| Ukupakisha | I-25G / BAG okanye iiPallets |
| Izatifikethi | Kosher/ Halal/ISO/HACCP |
| Ugcino | Indawo epholileyo neyomileyo |
Xanthan gum is extracellular acidic heteropolysaccharide eveliswa kukubiliswa kwe xanthomonas campestris bacterium.Yenziwe kwi-corn starch kunye nezinye iicarbohydrates ngokusebenzisa iinkqubo zokuhlanganisa, ukukhupha, ukukhupha kunye nokugaya, isetyenziswa ngokubanzi kumashishini afana nokutya, ioli, i-ming, ikhemesti kunye ne-textile.
Umsebenzi
Isetyenziswe ngokubanzi njengetyuwa / i-acid resistant thickener, i-arhente yokuxhoma esebenzayo kunye ne-emulsifier, i-agent ephezulu yokuzalisa i-viscosity
ukutya ezahlukeneyo kunye nesiselo.Ayinakuphucula kuphela ukusebenza kogcino lwamanzi kunye nokugcinwa kwemilo, kodwa ikwaphucula ukuzinza komkhenkce/ukunyibilikisa kunye nencasa yokutya kunye neemveliso zesiselo.
Inkcazo
| Ukucaciswa kweXanthan Gum Food Grade 80 mesh | |
| Izinto | Umgangatho |
| Imbonakalo | Umgubo omhlophe-ofana okanye okhanyayo-mthubi |
| Ubungakanani besuntswana(umnatha) | I-100% nge-60 mesh, engekho ngaphantsi kwe-95% nge-80 mesh |
| Viscosity (1% KCL, cps) | 1200-1700 |
| Shear ratio | ≥6.5 |
| V1/V2 | 1.02∼1.45 |
| PH(1% isisombululo) | 6.0∼8.0 |
| Ilahleko Ekomisweni(%) | ≤15 |
| Uthuthu(%) | ≤16 |
| Pb(ppm) | ≤2 |
| Iyonke iNitrojeni (%) | ≤1.5 |
| Iasidi yePyruvic(%) | ≥1.5 |
| Iintsimbi ezinzima(Pb) | ≤10ppm |
| Ubalo lwepleyiti lulonke(cfu/g) | ≤2000 |
| Salmonella | Ukungabikho |
| I-Coliform (MPN/g) | ≤0.3 |
| Igwele kunye nokungunda(cfu/g) | ≤100 |
| Ukuqukumbela | Iimpahla zihambelana nomgangatho we-E415 |
| Ukucaciswa kweXanthan Gum Food Grade 200 mesh | |
| Izinto | Umgangatho |
| Imbonakalo | Umgubo omhlophe-ofana okanye okhanyayo-mthubi |
| Ubungakanani besuntswana(umnatha) | I-100% nge-80 mesh, engekho ngaphantsi kwe-92% nge-200 mesh |
| Viscosity (1% KCL, cps) | 1200-1700 |
| Shear ratio | ≥6.5 |
| V1/V2 | 1.02∼1.45 |
| PH(1% isisombululo) | 6.0∼8.0 |
| Ilahleko Ekomisweni(%) | ≤15 |
| Uthuthu(%) | ≤16 |
| Pb(ppm) | ≤2 |
| Iyonke iNitrojeni (%) | ≤1.5 |
| Iasidi yePyruvic(%) | ≥1.5 |
| Iintsimbi ezinzima(Pb) | ≤10ppm |
| Ubalo lwepleyiti lulonke(cfu/g) | ≤2000 |
| Salmonella | Ukungabikho |
| I-Coliform (MPN/g) | ≤0.3 |
| Igwele kunye nokungunda(cfu/g) | ≤100 |
| Ukuqukumbela | Iimpahla zihambelana nomgangatho we-E415 |
Izinto Eziluncedo Zethu
I-1.Ngaphezu kwe-10 iminyaka yamava kunye ne-ISO eqinisekisiweyo
2. Umzi-mveliso wencasa kunye nokudityaniswa kweswiti, iTianjia Own Brands
3.UPhando kuLwazi lweMarike kunye nokulandelelwa kwendlela
4.Timely Deliver & Stock Promotion kwiimveliso ezifunwayo ezishushu
5.Unokwethenjelwa kunye nokulandela ngokungqongqo uxanduva lwekhontrakthi & emva kwenkonzo yokuthengisa
6. Ubungcali kwiNkonzo yoLungiselelo lwaMazwe ngaMazwe, amaxwebhu okwenziwa ngokusemthethweni kunye nenkqubo yoHlolo lweQela leSithathu
Izatifikethi zethu
Iipakethi&Ukuthumela ngenqanawe
Siza kubonelela ngeyona ndlela ilungileyo yokuthumela ngokweodolo yabathengi kunye neemfuno ngexabiso elikhuphisanayo kunye nokuhanjiswa ngokukhuselekileyo ngokukhawuleza.
1.Ngaphezu kweminyaka eyi-10 yamava kunye ne-ISO eqinisekisiweyo,
2. Umzi-mveliso wencasa kunye nokudityaniswa kweswiti, iTianjia Own Brands,
3.UPhando kuLwazi lweMarike kunye nokulandela umkhondo,
4.Ngexesha ukuhanjiswa kunye nokuKhuthazwa kweStokhwe kwiimveliso ezifunwa kakhulu,
5.Unokwethenjelwa kwaye ulandele ngokungqongqo uxanduva lwekhontrakthi & emva kwenkonzo yokuthengisa,
6. Ubungcali kwiNkonzo yoLungiselelo lwaMazwe ngaMazwe, amaxwebhu okwenziwa ngokusemthethweni kunye nenkqubo yoHlolo lweQela leSithathu.
Q1.Ungayenza njani iodolo yemveliso nganye?
Okokuqala, pls usithumelele umbuzo ukuze usazise iimfuno zakho (ezibalulekileyo);
Okwesibini, siya kukuthumelela ikowuti epheleleyo kuquka iindleko zokuthumela;
Okwesithathu, qinisekisa umyalelo kwaye uthumele intlawulo / idiphozithi;
Okwesine, siya kulungiselela imveliso okanye ukuhambisa iimpahla emva kokufumana irisithi yebhanki.
Q2.Zeziphi iziqinisekiso zomgangatho wemveliso onokuzinika?
GMP, ISO22000, HACCP, BRC,KOSHER, MUI HALAL, ISO9001,ISO14001 kunye neNgxelo yoVavanyo lweQela leSithathu, njenge-SGS okanye i-BV.
Umbuzo3
Ngaphezulu kwe-10years, enamava apheleleyo olungiselelo kunye nasemva kwenkonzo yokuthengisa.
B. Ukuqhelana kunye namava okusemthethweni kwesatifikethi: I-CCPIT / i-Embassy yokubhaliswa ngokusemthethweni, kunye neSatifikethi sokuhlola ukuthunyelwa kwangaphambili.Izatifikethi ze-COC, kuxhomekeke kwisicelo somthengi.
Q4.Ungabonelela ngeesampulu?
Siyakwazi ukubonelela ngeesampulu zokuvunywa komgangatho wangaphambi kokuthunyelwa, ukuveliswa kovavanyo kunye nokuxhasa iqabane lethu ukuphuhlisa ishishini elingakumbi kunye.
Q5.Ngawaphi ama-Brand & Package onokunikezela ngawo?
Uhlobo lweA.Original, iTianjia Brand kunye neOEM esekwe kwisicelo somthengi,
B.Iipakethe zinokuba ziipakethe ezincinci ukuya kwi-1kg/ibhegi okanye i-1kg/tin ngokwemfuno yomthengi.
Umbuzo 6.Lithini ixesha leNtlawulo?
T/T, L/C,D/P, Western Union.
Q7.Ithini imeko yokuhanjiswa?
A.EXW, FOB, CIF,CFR CPT, CIP DDU okanye ngeDHL/FEDEX/TNT.
B.Ukuthunyelwa kokuthunyelwa kunokuba yi-Mixed FCL, i-FCL, i-LCL okanye nge-Airline, i-Vessel kunye nemodi yokuthutha isitimela.
