IAgar
Ukucaciswa kweAgar Powder
Into | Umgangatho | Isiphumo |
Imbonakalo | Ukusuka kumhlophe ukuya kumthubi okhanyayo | isivumelwano |
Ivumba | Ayinavumba | isivumelwano |
Ukufuma(105℃,4h) | ≤ 22% | 11.50% |
Ubungakanani beNcam | I-90% iphumelele i-100 mesh | isivumelwano |
IAsh iyonke | ≤ 6.5% | 0.45% |
Uthuthu olunganyibilikiyo ngeAcid | ≤0.5% | <0.5% |
Izinto ezinganyibilikiyo ngamanzi | ≤ 1% | 0.50% |
Amandla eGel | ≥800 g/cm² | 850 |
PH | 5—8 | 6.3 |
Njengoko (mg/kg) | ≤ 3 | <3 |
Pb (mg/kg) | ≤ 5 | < 5 |
Iintsimbi ezinzima(As pb) | ≤20mg/kg | <20mg/kg |
Isitatshi | Akukho blue | Isivumelwano |
Ukubalwa kwePleti iyonke | ≤ 5000 cfu/g | < 4700 cfu/g |
Escherichia Coli | < 30 MPN/100g | < 30 MPN/100g |
Ukuqukumbela | Uvavanyo ngokomgangatho we-E406 lufanelekile. |
1) Iagar isetyenziswa kakhulu kwiintlobo ngeentlobo zokutya
2) I-Agar yeyona nto ifanelekileyo yesiselo esithambileyo ngenxa yozinzo kunye nencasa entle, inokusetyenziswa kwizinto zokutya ezifana ne-sweetener: isiselo esithambileyo, itshungama, ikofu ekhawulezileyo, iti yangoko, i-analog yemveliso yobisi, iigelatin, iipudding desserts. , i-tabletop sweetener kunye nokutya okubhakiweyo.
3) I-Agar ingasetyenziselwa amayeza kunye nezithambiso, umzekelo, isiraphu, i-toothpaste, i-lipstick, i-washer yomlomo kunye neemveliso ezifanayo.
1.Ngaphezu kweminyaka eyi-10 yamava kunye ne-ISO eqinisekisiweyo,
2. Umzi-mveliso wencasa kunye nokudityaniswa kweswiti, iTianjia Own Brands,
3.UPhando kuLwazi lweMarike kunye nokulandela umkhondo,
4.Ngexesha ukuhanjiswa kunye nokuKhuthazwa kweStokhwe kwiimveliso ezifunwa kakhulu,
5.Unokwethenjelwa kwaye ulandele ngokungqongqo uxanduva lwekhontrakthi & emva kwenkonzo yokuthengisa,
6. Ubungcali kwiNkonzo yoLungiselelo lwaMazwe ngaMazwe, amaxwebhu okwenziwa ngokusemthethweni kunye nenkqubo yoHlolo lweQela leSithathu.
I-Agar ivela kwi-polysaccharide agarose, eyenza isakhiwo esixhasayo kwiindonga zeeseli zeentlobo ezithile ze-algae, kwaye zikhutshwe ngokubilisa.Ezi algae zaziwa ngokuba ziiagarophytes kwaye zezeRhodophyta(red algae) phylum.I-agar eneneni ingumxube wesiphumo samacandelo amabini: i-polysaccharide agarose emgca, kunye nomxube ohlukeneyo weemolekyuli ezincinci ezibizwa ngokuba yi-agaropectin.
2.Ukwenza iibhulorho zetyuwa kunye neeplagi zegel zokusetyenziswa kwi-electrochemistry.
4.Njengesithako sendalo ukwenza imodeli yodongwe kubantwana abancinci ukuba badlale nayo.
5.Njengecandelo elivumelekileyo le-biofertilizer kulimo oluphilayo.
Q1.Ungayenza njani iodolo yemveliso nganye?
Okokuqala, pls usithumelele umbuzo ukuze usazise iimfuno zakho (ezibalulekileyo);
Okwesibini, siya kukuthumelela ikowuti epheleleyo kuquka iindleko zokuthumela;
Okwesithathu, qinisekisa umyalelo kwaye uthumele intlawulo / idiphozithi;
Okwesine, siya kulungiselela imveliso okanye ukuhambisa iimpahla emva kokufumana irisithi yebhanki.
Q2.Zeziphi iziqinisekiso zomgangatho wemveliso onokuzinika?
GMP, ISO22000, HACCP, BRC,KOSHER, MUI HALAL, ISO9001,ISO14001 kunye neNgxelo yoVavanyo lweQela leSithathu, njenge-SGS okanye i-BV.
Umbuzo3
Ngaphezulu kwe-10years, enamava apheleleyo olungiselelo kunye nasemva kwenkonzo yokuthengisa.
B. Ukuqhelana kunye namava okusemthethweni kwesatifikethi: I-CCPIT / i-Embassy yokubhaliswa ngokusemthethweni, kunye neSatifikethi sokuhlola ukuthunyelwa kwangaphambili.Izatifikethi ze-COC, kuxhomekeke kwisicelo somthengi.
Q4.Ungabonelela ngeesampulu?
Siyakwazi ukubonelela ngeesampulu zokuvunywa komgangatho wangaphambi kokuthunyelwa, ukuveliswa kovavanyo kunye nokuxhasa iqabane lethu ukuphuhlisa ishishini elingakumbi kunye.
Q5.Ngawaphi ama-Brand & Package onokunikezela ngawo?
Uhlobo lweA.Original, iTianjia Brand kunye neOEM esekwe kwisicelo somthengi,
B.Iipakethe zinokuba ziipakethe ezincinci ukuya kwi-1kg/ibhegi okanye i-1kg/tin ngokwemfuno yomthengi.
Umbuzo 6.Lithini ixesha leNtlawulo?
T/T, L/C,D/P, Western Union.
Q7.Ithini imeko yokuhanjiswa?
A.EXW, FOB, CIF,CFR CPT, CIP DDU okanye ngeDHL/FEDEX/TNT.
B.Ukuthunyelwa kokuthunyelwa kunokuba yi-Mixed FCL, i-FCL, i-LCL okanye nge-Airline, i-Vessel kunye nemodi yokuthutha isitimela.