I-Maltodextrin DE 15-20
Inkcazo yeMaltodextrin
Into | Umgangatho |
Imbonakalo | mhlophe ukuya kumgubo otyheli okhanyayo |
Ivumba | iphunga elikhethekileyo le-maltdextrin kwaye akukho vumba elikhethekileyo |
Ngcamla | ubuswiti obungenaswiti okanye obuncinci, ayikho enye incasa |
Ukufuma (%) | ≤6 |
Susa ukulingana (%) | 10–15 |
Ukusabela kwe-Indine | akukho reaction blue |
Ukunyibilika (%) | 98%~100% |
Ibhaktheriya ye-Pathogenic | ayikho |
Uthuthu olufakwe emanzini (%) | ≤0.6 |
PB | ≤0.5mg/kg |
AS | ≤0.5mg/kg |
PH Ixabiso (kwi-50% yesisombululo samanzi) | 4.5 ~ 6.5 |
Ugcino | emthunzini |
Ukupakisha | 25kg/ibhegi |
I-Maltodextrinsistatshi sehydrolyzate enexabiso le-DE elingaphantsi kwama-20. Iphakathi kwestatshi kunye neswekile yesitatshi.I-polysaccharide enesondlo enexabiso eliphantsi, incasa egudileyo kwaye ayinancasa.I-Maltodextrin ngokubanzi ngumxube wamaxabiso ahlukeneyo e-DE.Ingaba ngumgubo omhlophe okanye i-liquid concentrated.
Iimveliso ze-maltodextrin eziveliswe kwiindawo ezahlukeneyo zaseTshayina ziveliswa ngenkqubo ye-enzymatic kusetyenziswa umbona, irayisi kunye nokunye okufana noko njengemathiriyeli ekrwada ngokuthe ngqo.I-Maltodextrin isetyenziswa ngokubanzi kwi-confectionery, i-malt extract, iti yeziqhamo, i-milk powder, i-ayisikrimu, iziphuzo, ukutya okusemathinini kunye nokunye ukutya.Yinto yokuzalisa kunye neyongezelelweyo yokutya okuhlukeneyo.
1.Ngaphezu kweminyaka eyi-10 yamava kunye ne-ISO eqinisekisiweyo,
2. Umzi-mveliso wencasa kunye nokudityaniswa kweswiti, iTianjia Own Brands,
3.UPhando kuLwazi lweMarike kunye nokulandela umkhondo,
4.Ngexesha ukuhanjiswa kunye nokuKhuthazwa kweStokhwe kwiimveliso ezifunwa kakhulu,
5.Unokwethenjelwa kwaye ulandele ngokungqongqo uxanduva lwekhontrakthi & emva kwenkonzo yokuthengisa,
6. Ubungcali kwiNkonzo yoLungiselelo lwaMazwe ngaMazwe, amaxwebhu okwenziwa ngokusemthethweni kunye nenkqubo yoHlolo lweQela leSithathu.
Umsebenzi weMaltodextrin
Q1.Ungayenza njani iodolo yemveliso nganye?
Okokuqala, pls usithumelele umbuzo ukuze usazise iimfuno zakho (ezibalulekileyo);
Okwesibini, siya kukuthumelela ikowuti epheleleyo kuquka iindleko zokuthumela;
Okwesithathu, qinisekisa umyalelo kwaye uthumele intlawulo / idiphozithi;
Okwesine, siya kulungiselela imveliso okanye ukuhambisa iimpahla emva kokufumana irisithi yebhanki.
Q2.Zeziphi iziqinisekiso zomgangatho wemveliso onokuzinika?
GMP, ISO22000, HACCP, BRC,KOSHER, MUI HALAL, ISO9001,ISO14001 kunye neNgxelo yoVavanyo lweQela leSithathu, njenge-SGS okanye i-BV.
Umbuzo3
Ngaphezulu kwe-10years, enamava apheleleyo olungiselelo kunye nasemva kwenkonzo yokuthengisa.
B. Ukuqhelana kunye namava okusemthethweni kwesatifikethi: I-CCPIT / i-Embassy yokubhaliswa ngokusemthethweni, kunye neSatifikethi sokuhlola ukuthunyelwa kwangaphambili.Izatifikethi ze-COC, kuxhomekeke kwisicelo somthengi.
Q4.Ungabonelela ngeesampulu?
Siyakwazi ukubonelela ngeesampulu zokuvunywa komgangatho wangaphambi kokuthunyelwa, ukuveliswa kovavanyo kunye nokuxhasa iqabane lethu ukuphuhlisa ishishini elingakumbi kunye.
Q5.Ngawaphi ama-Brand & Package onokunikezela ngawo?
Uhlobo lweA.Original, iTianjia Brand kunye neOEM esekwe kwisicelo somthengi,
B.Iipakethe zinokuba ziipakethe ezincinci ukuya kwi-1kg/ibhegi okanye i-1kg/tin ngokwemfuno yomthengi.
Umbuzo 6.Lithini ixesha leNtlawulo?
T/T, L/C,D/P, Western Union.
Q7.Ithini imeko yokuhanjiswa?
A.EXW, FOB, CIF,CFR CPT, CIP DDU okanye ngeDHL/FEDEX/TNT.
B.Ukuthunyelwa kokuthunyelwa kunokuba yi-Mixed FCL, i-FCL, i-LCL okanye nge-Airline, i-Vessel kunye nemodi yokuthutha isitimela.