Polydextrose

Inkcazelo emfutshane:

Igama lemveliso:Polydextrose
Min.Ubungakanani boMyalelo: 1000kgs
Ukubonelela ngezakhono:1600Ton/ ngenyanga
Izibuko:eShanghai/Qingdao/Tianjin
Inombolo yeCAS:68424-04-4
Imbonakalo:Umgubo oMthubi oKhanya
Ifomula yeemolekyuli:(C6H10O5)n
Beka ubomi kwishelufa:iminyaka eyi-2
Indawo yemvelaphi:eTshayina

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iifoto ezineenkcukacha

FAQ

Iithegi zeMveliso

Inkcazo yePolydextrose

uhlobo lwemveliso	polydextrose III
Ubungakanani besuntswana	80-120 umnatha
umbala	ikhephu elimhlophe
into	umxholo
polydextrose	90% min
I-1,6-Anhydrous Dextrose	4.0% ubuninzi
IGlucose	4.0% ubuninzi
ISorbitol	2.0% ubuninzi
I-5- Hydroxymethylfurfural kunye neekhompawundi ezinxulumeneyo	0.05% ubuninzi
Uthuthu lweSulfated	2.0% ubuninzi
Umda wobunzima bemolekyuli	22000max
PH (10% isisombululo)	5.0-6.0
amanzi	4% max
Isinyithi esinzima, mg/kg	5 ubuninzi
Ilothe, mg/kg	0.5 ubuninzi
Ubalo lweepleyiti lulonke, cfu/g	1000 max
IiColiforms, MPN/g	3.0 ubuninzi
Igwele, cfu/g	20 ubuninzi
Ukungunda, cfu/g	20 ubuninzi
Intsholongwane ye-Pathogenic	Ibi

Yintoni iPolydextrose?

Ipolymer yeswekile yePolydextrose, ngenxa yeepropathi zayo ezinkulu, isetyenziselwa ukubuyisela inani leempembelelo zobugcisa be-sucrose kwizicelo ezahlukeneyo, iimpahla ezibhakiweyo, ukunxitywa kwesaladi, iidessert ezikhenkcezisiweyo, kunye neelekese. gram) i-bulking agent enokusetyenziswa endaweni yeswekile kwaye, kwezinye iimeko namafutha.Ngenxa yokwakheka kwayo,
I-Polydextrose ayigaywanga ngokukhawuleza, ngoko iyindawo ephantsi yekhalori ye-sucrose.I-Polydextrose luhlobo lwefiber enyibilikayo kakhulu esetyenziselwa ukutshintsha iswekile kunye nezinye iicarbohydrates eziphezulu ze-glycemic.Inefuthe elingenamsebenzi kumanqanaba eswekile yegazi kunye nesalathisi se-glycemic malunga ne-5.

Ukufumana iinkcukacha ezongezelelweyo umfanekiso nceda ucofe kwiifoto ezineenkcukacha.

I-TIANJIA Inkqubo yokuPakisha ngokungqongqo

Kutheni Khetha Thina

1.Ngaphezu kweminyaka eyi-10 yamava kunye ne-ISO eqinisekisiweyo,
2. Umzi-mveliso wencasa kunye nokudityaniswa kweswiti, iTianjia Own Brands,
3.UPhando kuLwazi lweMarike kunye nokulandela umkhondo,
4.Ngexesha ukuhanjiswa kunye nokuKhuthazwa kweStokhwe kwiimveliso ezifunwa kakhulu,
5.Unokwethenjelwa kwaye ulandele ngokungqongqo uxanduva lwekhontrakthi & emva kwenkonzo yokuthengisa,
6. Ubungcali kwiNkonzo yoLungiselelo lwaMazwe ngaMazwe, amaxwebhu okwenziwa ngokusemthethweni kunye nenkqubo yoHlolo lweQela leSithathu.

Ngaphambili: I-Maltodextrin DE 15-20

Okulandelayo: I-sodium cyclamate

Umsebenzi wePolydextrose
Ifiber yokutya enyibilikayo emanzini
Ngokusebenza kokuthintela ukuqhina
yehlisa i-cholesterol yegazi
Ukwandisa ukhuseleko
Ukunciphisa i-lipids yegazi
Ixabiso le-caloric ephantsi
Thintela i-caries yamazinyo
Iswekile yasimahla
Ukunciphisa amafutha kwaye uthintele ukutyeba
Yehlisa ixabiso le-PH emathunjini

Ukusetyenziswa kwePolydextrose

1. Iimveliso zokunakekelwa kwezempilo: I-Polydextrose ingasetyenziselwa njengezinto eziluhlaza kunye nezongezelelweyo zokutya okunempilo kunye nomphathi wemveliso yezempilo.Umthamo wokusetyenziswa kwereferensi yi-0.5% ukuya kwi-30%.

2. Ukutya: iikeyiki, iibhiskithi, noodles, umgubo werayisi, umgubo, noodles ngoko nangoko, stuffing, inyama, etc.Ireferensi umthamo ukusetyenziswa 0.5% ukuya 10%.3. Isiselo: Ijusi yeziqhamo, ikofu, iziselo zeti, iziselo ze-carbonic acid, iziselo zobisi lwembotyi, iziselo zesondlo, iziselo zomgubo, njl njl. Umthamo wokusetyenziswa kwereferensi yi-0.5% ukuya kwi-3%.4. Iimveliso zobisi: Ubisi kunye nencasa yobisi, ubisi olubilisayo, iziselo ze-lactobacillus, umgubo wobisi ophuhliweyo, iyogathi, umgubo wobisi lwembotyi, njl.Umthamo wokusetyenziswa kwereferensi yi-0.5% ukuya kwi-5%.5. I-snacks eswiti: I-Pudding, i-jelly, njl njl. Umthamo wokusetyenziswa kwereferensi yi-0.5% ukuya kwi-5%.

6. Amashwamshwam omkhenkce: I-ayisikrimu, i-sucker ekhenkcezisiweyo, i-ice candy, i-ice-lolly, ijeli, njl. njl. Umthamo wokusetyenziswa kwereferensi yi-0.5% ukuya kwi-5%.

Q1.Ungayenza njani iodolo yemveliso nganye?

Okokuqala, pls usithumelele umbuzo ukuze usazise iimfuno zakho (ezibalulekileyo);
Okwesibini, siya kukuthumelela ikowuti epheleleyo kuquka iindleko zokuthumela;

Okwesithathu, qinisekisa umyalelo kwaye uthumele intlawulo / idiphozithi;
Okwesine, siya kulungiselela imveliso okanye ukuhambisa iimpahla emva kokufumana irisithi yebhanki.

Q2.Zeziphi iziqinisekiso zomgangatho wemveliso onokuzinika?

GMP, ISO22000, HACCP, BRC,KOSHER, MUI HALAL, ISO9001,ISO14001 kunye neNgxelo yoVavanyo lweQela leSithathu, njenge-SGS okanye i-BV.

Umbuzo3

Ngaphezulu kwe-10years, enamava apheleleyo olungiselelo kunye nasemva kwenkonzo yokuthengisa.
B. Ukuqhelana kunye namava okusemthethweni kwesatifikethi: I-CCPIT / i-Embassy yokubhaliswa ngokusemthethweni, kunye neSatifikethi sokuhlola ukuthunyelwa kwangaphambili.Izatifikethi ze-COC, kuxhomekeke kwisicelo somthengi.

Q4.Ungabonelela ngeesampulu?

Siyakwazi ukubonelela ngeesampulu zokuvunywa komgangatho wangaphambi kokuthunyelwa, ukuveliswa kovavanyo kunye nokuxhasa iqabane lethu ukuphuhlisa ishishini elingakumbi kunye.

Q5.Ngawaphi ama-Brand & Package onokunikezela ngawo?

Uhlobo lweA.Original, iTianjia Brand kunye neOEM esekwe kwisicelo somthengi,
B.Iipakethe zinokuba ziipakethe ezincinci ukuya kwi-1kg/ibhegi okanye i-1kg/tin ngokwemfuno yomthengi.

Umbuzo 6.Lithini ixesha leNtlawulo?

T/T, L/C,D/P, Western Union.

Q7.Ithini imeko yokuhanjiswa?

A.EXW, FOB, CIF,CFR CPT, CIP DDU okanye ngeDHL/FEDEX/TNT.
B.Ukuthunyelwa kokuthunyelwa kunokuba yi-Mixed FCL, i-FCL, i-LCL okanye nge-Airline, i-Vessel kunye nemodi yokuthutha isitimela.

Bhala umyalezo wakho apha kwaye uwuthumele kuthi