I-Dextrose Anhydrous
Ukucaciswa kweDextrose Anhydrous
| Imbonakalo | Umgubo omhlophe okanye ophantse umhlophe wekristale |
| Ukuchongwa | Okuhle |
| Isivavanyi | ≥99.5% |
| Ukujikeleza okuthe ngqo | +52.5o-+53.3o |
| Ubumuncu | ≤0.15ml |
| Iswekile zangaphandle, istatshi esinyibilikayo, iidextrins | Iyahambelana |
| I-Chloride | ≤125ppm |
| Iisulfates | ≤200ppm |
| Arsenic | ≤1ppm |
| Icalcium | ≤200ppm |
| Inkokeli | ≤0.5ppm |
| Amanzi | ≤1.0% |
| Uthuthu lwesulphate | ≤0.1% |
| Ubalo lweepleyiti lulonke | ≤1000CFU/g |
| Igwele kunye noMngundo | ≤100CFU/g |
| Salmonella | Ibi |
| E.Coli | Ibi |
I-dextrosesisondlo esiyimfuneko kwimetabolism emzimbeni.Ubushushu obukhutshwa yi-oxidation yayo ngumthombo obalulekileyo wamandla afunekayo kwimisebenzi yobomi bomntu.Ekutyeni, ishishini lamachiza lingasetyenziselwa ngokuthe ngqo kwishishini lokuprinta kunye nokudaya njenge-arhente yokunciphisa, kwishishini lesibuko kunye nebhotile yamanzi ashushu inkqubo yesilivere yesilivere esetyenziswa ngokuqhelekileyo njenge-arhente yokunciphisa.Ishishini kwakhona inani elikhulu iswekile njengoko ekrwada synthesis vitamin C (ascorbic acid).
Iziphumo ze-Pharmacological: ukongeza umzimba wamanzi kunye noshukela, kunye nesongezelelo samanzi omzimba, ukunikezelwa kwamandla, ukongeza iswekile yegazi, i-cardiac diuretic, i-detoxification njalo njalo.
1.Ngaphezu kweminyaka eyi-10 yamava kunye ne-ISO eqinisekisiweyo,
2. Umzi-mveliso wencasa kunye nokudityaniswa kweswiti, iTianjia Own Brands,
3.UPhando kuLwazi lweMarike kunye nokulandela umkhondo,
4.Ngexesha ukuhanjiswa kunye nokuKhuthazwa kweStokhwe kwiimveliso ezifunwa kakhulu,
5.Unokwethenjelwa kwaye ulandele ngokungqongqo uxanduva lwekhontrakthi & emva kwenkonzo yokuthengisa,
6. Ubungcali kwiNkonzo yoLungiselelo lwaMazwe ngaMazwe, amaxwebhu okwenziwa ngokusemthethweni kunye nenkqubo yoHlolo lweQela leSithathu.
IGlucose, elinye igama leglucose yidextrose
iswekile yiD-glucose ekhazimliswe ngemolekyuli yamanzi.i-glucose yi-glucose yemvelaphi yemifuno, efunyenwe nge-enzymatic hydrolysis ye-cornstarch (Ayisetyenziswanga ngokwemfuza, ukungabikho kwe-GMO).i-glucose eluhlobo lwamandla e-sweetener (kwisisombululo se-10% m / m) ilingana ne-75% ye-sucrose.
I-dextroseis esetyenziswa ngokuyintloko njengesondlo sokutofa (inaliti ye-glucose);
I-Dextrose kwishishini lokutya inokuveliswa nge-isomerase fructose, ngakumbi i-fructose 42% isiraphu ye-fructose, ubumnandi bayo kunye ne-sucrose, ibe yimveliso ebalulekileyo kwishishini leswekile langoku.I-Dextrose sisondlo esiyimfuneko kwi-metabolism emzimbeni.Ubushushu obukhutshwa yi-oxidation yayo ngumthombo obalulekileyo wamandla afunekayo kwimisebenzi yobomi bomntu.Ekutyeni, ishishini lamachiza lingasetyenziselwa ngokuthe ngqo kwishishini lokuprinta kunye nokudaya njenge-arhente yokunciphisa, kwishishini lesibuko kunye nebhotile yamanzi ashushu inkqubo yesilivere yesilivere esetyenziswa ngokuqhelekileyo njenge-arhente yokunciphisa.Ishishini kwakhona inani elikhulu iswekile njengoko ekrwada synthesis vitamin C (ascorbic acid).
Iziphumo ze-Pharmacological: ukongeza umzimba wamanzi kunye noshukela, kunye nesongezelelo samanzi omzimba, ukunikezelwa kwamandla, ukongeza iswekile yegazi, i-cardiac diuretic, i-detoxification njalo njalo.
Q1.Ungayenza njani iodolo yemveliso nganye?
Okokuqala, pls usithumelele umbuzo ukuze usazise iimfuno zakho (ezibalulekileyo);
Okwesibini, siya kukuthumelela ikowuti epheleleyo kuquka iindleko zokuthumela;
Okwesithathu, qinisekisa umyalelo kwaye uthumele intlawulo / idiphozithi;
Okwesine, siya kulungiselela imveliso okanye ukuhambisa iimpahla emva kokufumana irisithi yebhanki.
Q2.Zeziphi iziqinisekiso zomgangatho wemveliso onokuzinika?
GMP, ISO22000, HACCP, BRC,KOSHER, MUI HALAL, ISO9001,ISO14001 kunye neNgxelo yoVavanyo lweQela leSithathu, njenge-SGS okanye i-BV.
Umbuzo3
Ngaphezulu kwe-10years, enamava apheleleyo olungiselelo kunye nasemva kwenkonzo yokuthengisa.
B. Ukuqhelana kunye namava okusemthethweni kwesatifikethi: I-CCPIT / i-Embassy yokubhaliswa ngokusemthethweni, kunye neSatifikethi sokuhlola ukuthunyelwa kwangaphambili.Izatifikethi ze-COC, kuxhomekeke kwisicelo somthengi.
Q4.Ungabonelela ngeesampulu?
Siyakwazi ukubonelela ngeesampulu zokuvunywa komgangatho wangaphambi kokuthunyelwa, ukuveliswa kovavanyo kunye nokuxhasa iqabane lethu ukuphuhlisa ishishini elingakumbi kunye.
Q5.Ngawaphi ama-Brand & Package onokunikezela ngawo?
Uhlobo lweA.Original, iTianjia Brand kunye neOEM esekwe kwisicelo somthengi,
B.Iipakethe zinokuba ziipakethe ezincinci ukuya kwi-1kg/ibhegi okanye i-1kg/tin ngokwemfuno yomthengi.
Umbuzo 6.Lithini ixesha leNtlawulo?
T/T, L/C,D/P, Western Union.
Q7.Ithini imeko yokuhanjiswa?
A.EXW, FOB, CIF,CFR CPT, CIP DDU okanye ngeDHL/FEDEX/TNT.
B.Ukuthunyelwa kokuthunyelwa kunokuba yi-Mixed FCL, i-FCL, i-LCL okanye nge-Airline, i-Vessel kunye nemodi yokuthutha isitimela.