I-TianJia Yongeza Ukutya Kwemveliso yeTurmeric Root 95%

I-TianJia Ukutya okongeziweyo komvelisi we-Turmeric Root 95% Umfanekiso obonakalayo

Inkcazelo emfutshane:

Inombolo yeCAS:458-37-7

Ukupakishwa:25kg/Ibhegi

Min.Ubungakanani boMyalelo:1000kgs

INTO	INGCACISO		IZIPHUMO ZOKUVAVANYA	INDLELA
EMZIMBENI KUNYE NEEKHEMICAL
Ukuchongwa	Ingqinelana noMgangatho weReference		Iyahambelana	HPTLC \|USP <203>
Imbonakalo	Umthubi-Orenji Umgubo ococekileyo		Iyahambelana	I-Organoleptic
Ivumba kunye neNcasa	Uphawu		Iyahambelana	I-Organoleptic
Ubungakanani beNcam	I-NLT 98% nge-80 mesh		Iyahambelana	USP<786>
I-Curcuminoids iyonke	NLT (%)	95	95.16	HPLC
I-Curcumin	Ingxelo Kuphela		53.08	HPLC
Demethoxy Curcumin	Ingxelo Kuphela		19.33	HPLC
Bisdemethoxy Curcumin	Ingxelo Kuphela		22.75	HPLC
Ilahleko ekomisweni	NMT (%)	2	0.65	USP <731>
Uthuthu	NMT (%)	1	0.57	USP<561>
Unizi lolwapho kuyiwa khona	Phakathi (g/100ml)	5-45	33	USP<616>Indlela I
Ukuxinwa ngokucofa	Phakathi (g/100ml)	45-65	57	USP<616>Indlela I
IZIXHOBO
Iintsimbi ezinzima zizonke	I-NMT (ppm)	10	<10.00	USP<231>
Khokela (Pb)	I-NMT (ppm)	0.2	0.15	AA \|USP <730>
IArsenic (As)	I-NMT (ppm)	0.5	0.02	AA \|USP <730>
I-Cadmium (Cd)	I-NMT (ppm)	0.1	Ayifunyanwa	AA \|USP <730>
IMercury (Hg)	I-NMT (ppm)	0.1	Ayifunyanwa	AA \|USP <730>
IMICROBIOLOGICAL
Ukubalwa kwePleti iyonke	I-NMT (cfu/g)	1,000	Ithotyelwe	USP<2021>
Igwele kunye noMngundo	I-NMT (cfu/g)	100	Ithotyelwe	USP<2021>
E. Coli.	I-NMT (cfu/10g)	Ukungabikho	Ithotyelwe	USP<2022>
Salmonella	I-NMT (cfu/10g)	Ukungabikho	Ithotyelwe	USP<2022>
Staphylococcus aureus	I-NMT (cfu/10g)	Ukungabikho	Ithotyelwe	USP<2022>
Intsalela yokunyibilikisa	Idibana neeMfuno ze-USP		Ithotyelwe	GC \|USP <467>
Intsalela Yezitshabalalisi	Idibana neeMfuno ze-USP		Ithotyelwe	Inxalenye yesithathu \|\|USP<561>

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

I-Turmeric extract isicatshulwa se-rhizomes eyomileyo ye-Curcuma longa L. yentsapho ye-ginger.Isetyenziswe ngokubanzi njengebala lokutya elikumgangatho ophezulu wendalo.

I-Curcumin yinto eyenzeka ngokwemvelo efumaneka kwi-spice turmeric.La magama mabini ngamanye amaxesha asetyenziswa ngokungafaniyo, kodwa umahluko wezobugcisa phakathi kwezi zibini kukuba i-turmeric yimpuphu ephuzi esetyenziselwa ukutya okunambithekayo, ngelixa i-curcumin iyikhemikhali equlethwe kwi-turmeric.

Isicelo:
1. I-Curcumin ingasetyenziswa kakhulu kwimveliso yemveliso yezempilo;
2. I-Curcumin ingasetyenziselwa njenge-pigments, izongezo zokutya ze-seasoning, isetyenziswa kakhulu kwi-cosmetic industry.
3 .Ukuba ufakwe ekuphekeni, i-curcumin nayo inokupheka kwisidlo sakho, kodwa nceda uthathe i-dosage echanekileyo, i-dosage ephezulu yemihla ngemihla ye-curcumin enikwe yi-World Health Organization yi-720 mg.

Kutheni Khetha Thina

1.Ngaphezu kweminyaka eyi-10 yamava kunye ne-ISO eqinisekisiweyo,
2. Umzi-mveliso wencasa kunye nokudityaniswa kweswiti, iTianjia Own Brands,
3.Uphando kuLwazi lweMarike kunye nokulandela umkhondo,
4.Ngexesha ukuhanjiswa kunye nokuKhuthazwa kweStokhwe kwiimveliso ezifunwa kakhulu,
5.Unokwethenjelwa kwaye ulandele ngokungqongqo uxanduva lwekhontrakthi & emva kwenkonzo yokuthengisa,
6. Ubungcali kwiNkonzo yoLungiselelo lwaMazwe ngaMazwe, amaxwebhu okwenziwa ngokusemthethweni kunye nenkqubo yoHlolo lweQela leSithathu.