TianJia Food Additive Manufacturer Canthaxanthin
I-Cantharidin, eyaziwa ngokuba yi-cantharidin, luhlobo lwe-carotenoid eneempawu ze-antioxidant ezifana nezinye iikhompawundi ze-carotenoid kunye nekhono elihle lombala.Yinto esebenzayo yombala.Ineenzuzo ezininzi, enye yazo ukuzinza okuhle, ithoni yombala emva kombala ayichaphazeleki ngexabiso le-pH, kwaye akulula ukucima.Okwesibini, njenge-antioxidant, ikhusela iiseli kwizilwanyana kwingozi yemitha yasimahla.
Ukusebenza kweyeza zendabuko zaseShayina i-cantharidin inokuphula igazi kwaye isuse iimpawu, i-toxins yokuhlasela kunye nezilonda ze-corrode.Kuluhlu lwegazi elisebenzayo kunye ne-stasis yokusombulula iziyobisi, kwaye inokunyangwa kwizifo eziphikisayo ezifana nezicubu ezinobungozi ngokusebenzisa isicelo esifanelekileyo kunye nokusetyenziswa kwangaphandle komlomo.Eli chiza liyityhefu kakhulu kwaye kufuneka lisetyenziswe ngononophelo, ngakumbi kwisibindi esibuthathaka kunye nokusebenza kwezintso, ukungagayeki, okanye izilonda ze-peptic.Akufanele kuthathwe, kwanabafazi abakhulelweyo akufanelekanga.Kwinkqubo yeklinikhi, i-cantharidin ingasetyenziselwa ukunyanga izifo ezifana nesifo sofuba, ngokukodwa isifo sofuba se-lymphatic, kunye ne-angina pectoris, ukukhubazeka kobuso, i-malaria, intloko, intlungu ephantsi kunye nomlenze, kwaye ingasetyenziselwa ukunyanga izicubu ezinobungozi kwiindawo ezahlukeneyo.
1.Ngaphezu kweminyaka eyi-10 yamava kunye ne-ISO eqinisekisiweyo,
2. Umzi-mveliso wencasa kunye nokudityaniswa kweswiti, iTianjia Own Brands,
3.Uphando kuLwazi lweMarike kunye nokulandela umkhondo,
4.Ngexesha ukuhanjiswa kunye nokuKhuthazwa kweStokhwe kwiimveliso ezifunwa kakhulu,
5.Unokwethenjelwa kwaye ulandele ngokungqongqo uxanduva lwekhontrakthi & emva kwenkonzo yokuthengisa,
6. Ubungcali kwiNkonzo yoLungiselelo lwaMazwe ngaMazwe, amaxwebhu okwenziwa ngokusemthethweni kunye nenkqubo yoHlolo lweQela leSithathu.
