Umsebenzi
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I-TianJia uMvelisi owongezelelekileyo woKutya iFenugreek saponin60%
Inombolo yeCAS:55399-93-4
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgs
Into Inkcazo Isiphumo Isivavanyi Saponins 60% 60.37% Idatha yePhysical & Chemical Imbonakalo Umgubo omdaka oMthubi Iyahambelana Ivumba kunye neNcasa Uphawu Iyahambelana Umgangatho wohlalutyo Ukuchongwa Ngokufanayo Sieve NLT 95% Ngokusebenzisa i-80 mesh Iyahambelana Ukukhupha i-Solvent I-Ethanol kunye naManzi Iyahambelana Ilahleko ekomisweni ≤5.0% 3.02% Uthuthu ≤5.0% 3.58% Unizi lolwapho kuyiwa khona 0.30~0.70g/ml Iyahambelana Intsalela Yezitshabalalisi IBHC ≤0.2ppm Iyahambelana I-DDT ≤0.2ppm Iyahambelana I-PCNB ≤0.1ppm Iyahambelana Iintsimbi ezinzima zizonke ≤10ppm Iyahambelana Arsenic(As) ≤2ppm Iyahambelana Khokela(Pb) ≤2ppm Iyahambelana IMercury(Hg) ≤0.1ppm Iyahambelana I-Cadmium(Cd) ≤1ppm Iyahambelana Iimvavanyo zeMicrobiological Ukubalwa kwePleti iyonke ≤1000cfu/g Iyahambelana Igwele kunye noMngundo ≤100cfu/g Iyahambelana E.Coli Ibi Ibi Salmonella Ibi Ibi Staphylococcus Ibi Ibi -
TianJia Ukutya okongeziweyo Manufacturer Gelatin 250Bloom
Inombolo yeCAS:9000-70-8
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgs
Izinto zoMzimba kunye nezeMichiza Indlela yoVavanyo
GB6783-2013Isiphumo Amandla eJeli (6.67%,10°C) (Bloom) 240-260 253 I-Viscocity (6.67%,60°C) (mPa.s) 2.0-4.0 2.7 Ubungakanani besuntswana (umnatha) 40 40 Ukufuma (%) ≤14 8 Uthuthu (%) ≤2.0 0.65 PH Ixabiso 4.0-6.5 5.8 Ugqithiso(%)
/wave ubude(nm)450nm ≥30 86 620nm ≥50 92 Ukungafihlisi (5%) (mm) ≥250 43 Amacandelo anganyibilikiyo (%) ≤0.2 0.1 I-Sulfur Dioxide SO2 (mg/kg) ≤30 18 Ihydrogen Peroxide H2O2 (mg/kg) ≤10 7.3 IArsenic (As) (mg/kg) ≤1.0 0.8 I-Chromium(Cr) (mg/kg) ≤2.0 0.9 IPlumbum (Pb) (mg/kg) ≤1.5 0.8 I-Cadmium (mg/kg) ≤0.1 Dlula IMercury (mg/kg) ≤0.05 Dlula Umbala Igranular emhlophe etyheli okanye etyheli -
TianJia Ukutya okongeziweyo Manufacturer Gelatin 180Bloom
Inombolo yeCAS:9000-70-8
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgs
Izinto zoMzimba kunye nezeMichiza Indlela yoVavanyo
GB6783-2013Isiphumo Amandla eJeli (6.67%,10°C) (Bloom) 170-190 183 I-Viscocity (6.67%,60°C) (mPa.s) 2.0-3.0 2.5 Ubungakanani besuntswana (umnatha) 20 20 Ukufuma (%) ≤14 8 Uthuthu (%) ≤2.0 1 PH Ixabiso 4.0-6.5 5.8 Ugqithiso(%)
/wave ubude(nm)450nm ≥30 81 620nm ≥50 88 Ukungafihlisi (5%) (mm) ≥250 400 Amacandelo anganyibilikiyo (%) ≤0.2 0.1 I-Sulfur Dioxide SO2 (mg/kg) ≤30 9 Ihydrogen Peroxide H2O2 (mg/kg) ≤10 5 IArsenic (As) (mg/kg) ≤1.0 0.9 I-Chromium(Cr) (mg/kg) ≤2.0 0.8 IPlumbum (Pb) (mg/kg) ≤1.5 0.7 Umbala Igranular emhlophe etyheli okanye etyheli -
I-TianJia eyoNgezelelweyo yokutya uMvelisi i-Orotic acid monohydrate ( iVithamini B13 )
Igama lemveliso:I-Orotic acid monohydrate(iVithamin B13)
Min.Ubungakanani boMyalelo:25KGS
Imbonakalo:Umgubo omhlophe
Izinto zovavanyo Umgangatho wangaphakathi kwindlu Iziphumo zovavanyo Inkcazo Iikristale ezimhlophe okanye i-crystalline powder Iyahambelana Ukuchongwa Ukufunxwa kwe-infrared Iyahambelana Ukunyibilika Phantse ayinyibiliki emanzini, phantse ayinyibiliki kwi-96% ye-ethanol kunye ne-ether Iyahambelana Isivavanyi 99.0~101.0% 99.50% Ilahleko ekomisweni ≤12.0% 10.20% Intsalela ekutshisweni ≤0.10% 0.08% pH 2.2~3.0 2.7 I-Chloride ≤100ppm <100ppm Ukungcola komntu ngamnye ≤0.1% <0.1% Ukungcola okupheleleyo ≤0.3% <0.3% Iintsimbi ezinzima ≤20ppm <20ppm Inkokeli ≤1ppm <1ppm I-Cadmium ≤0.5ppm <0.5ppm IMercury ≤0.1ppm <0.1ppm Arsenic ≤1ppm <1ppm -
I-TianJia iFactory Additive Manufacturer I-Orotic acid anhydrous ( iVithamini B13 )
Igama lemveliso:I-Orotic acid anhydrous (i-Vitamin B13)
Min.Ubungakanani boMyalelo:25KGS
Imbonakalo:Umgubo omhlophe
Izinto zovavanyo Umgangatho wangaphakathi kwindlu Iziphumo zovavanyo Inkcazo Umgubo omhlophe Iyahambelana Isivavanyi ≥99.0% 99.80% Intsalela ekutshisweni ≤0.20% 0.06% Intsimbi enzima ≤20ppm <20ppm Ilahleko ekomisweni ≤1.0% 0.48% PH 2.2–3.0 2.5 -
I-TianJia Yongeza Ukutya Kwemveliso Eqatywe I-Sorbic Acid 85%
Inombolo yeCAS:110-44-1
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgsIgama: I-Sorbic acid egqunyiweyo
Inkcazo yeMveliso: thatha i-Sorbic acid njengeyona nto iphambili, usebenzisa iteknoloji enelungelo elilodwa lomenzi
kunye nezixhobo, ziqatywe ngeoli etyiwayo ye-hydrogenated.Incasa yeasidi ikhupha ngokuthambileyo kwaye
i-long-lastinoway, kunye nemveliso egqunyiweyo inefuthe elihle lokuchasa ukunamathela.Inombolo yeCAS: 110-44-1
Inkcazo yobuGcisa:Isalathiso Isalathiso Imbonakalo Umgubo omhlophe wekristale Umxholo we-Sorbic acid 85-90% Umxholo weoli ye-hydrogenated etyiwayo 10-15% Arsenic 2ppm ubukhulu Inkokeli 2ppm ubukhulu Ubungakanani beMesh (20-100mesh) 90% min Ukusetyenziswa: ikakhulu isetyenziswa njengezongezo zokutya, ezisetyenziswa kwimveliso yeelekese kunye nokubhaka.Ukupakisha: Kwiibhokisi ze-25KG okanye iingxowa.Ubomi beShelf: iminyaka emi-2.UGcino noThutho: Ifanelekile kuzo naziphi na iimeko zothutho, itywiniwe kwaye igcinwe kuyo
indawo yokugcina umoya eyomileyo nenomthunzi, ayinakuxutywa netyhefu -
I-TianJia Yongeza Ukutya Kwemveliso Eqatywe I-Sorbic Acid 70%
Inombolo yeCAS:110-44-1
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgsIgama: I-Sorbic acid egqunyiweyo
Inkcazo yeMveliso: thatha i-Sorbic acid njengeyona nto iphambili, usebenzisa iteknoloji enelungelo elilodwa lomenzi
kunye nezixhobo, ziqatywe ngeoli etyiwayo ye-hydrogenated.Incasa yeasidi ikhupha ngokuthambileyo kwaye
i-long-lastinoway, kunye nemveliso egqunyiweyo inefuthe elihle lokuchasa ukunamathela.Inombolo yeCAS: 110-44-1
Inkcazo yobuGcisa:Isalathiso Isalathiso Imbonakalo Umgubo omhlophe wekristale Umxholo we-Sorbic acid 66-74% Umxholo weoli ye-hydrogenated etyiwayo 34-26% Arsenic 2ppm ubukhulu Inkokeli 2ppm ubukhulu Ubungakanani beMesh (20-100mesh) 90% min Ukusetyenziswa: ikakhulu isetyenziswa njengezongezo zokutya, ezisetyenziswa kwimveliso yeelekese kunye nokubhaka.Ukupakisha: Kwiibhokisi ze-25KG okanye iingxowa.Ubomi beShelf: iminyaka emi-2.UGcino noThutho: Ifanelekile kuzo naziphi na iimeko zothutho, itywiniwe kwaye igcinwe kuyo
indawo yokugcina umoya eyomileyo nenomthunzi, ayinakuxutywa netyhefu -
TianJia Food Additive Manufacturer Herba Houttuyniae extract
Inombolo yeCAS:1847-58-1
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgsInkcazelo : Umbala: Brown yellow Powder Iyahambelana Ivumba: Uphawu Iyahambelana Ubuninzi: 0.5-0.7g/m Iyahambelana Ubungakanani beNcam: I-100% iphumelele i-80 mesh Iyahambelana Enyameni : Ilahleko ngokomiswa: ≤5.00% 2.11% Uthuthu olunganyibilikiyo lweAcidi: ≤5.0% 3.67% Ikhemikhali: Iintsimbi ezinzima (njenge Pb): ≤10ppm Iyahambelana Khokela (Pb): ≤2ppm Iyahambelana IArsenic (As): ≤2ppm Iyahambelana Intsalela yesitshabalalisi: Ibi Iyahambelana -
TianJia Food Additive Manufacturer Extract of flaxseed
Igama lemveliso:Isicatshulwa se-flaxseed
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgs
Inkcazelo : Umbala: umgubo omdaka Iyahambelana Ivumba: Uphawu Iyahambelana Ubuninzi: 0.5-0.7g/ml Iyahambelana Ubungakanani beNcam: I-100% iphumelele i-80 mesh Iyahambelana Enyameni : Ilahleko ngokomiswa: ≤5.00% 1.07% Uthuthu olunganyibilikiyo lweAcidi: ≤5.0% 3.41% Ikhemikhali: Iintsimbi ezinzima (njenge Pb): ≤10ppm Iyahambelana Khokela (Pb): ≤2ppm Iyahambelana IArsenic (As): ≤2ppm Iyahambelana Intsalela yesitshabalalisi: Ibi Iyahambelana -
TianJia Food Additive Manufacturer CMC
Inombolo yeCAS:9004-32-4
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000
Into
Inkcazo
Isiphumo
Umphandle obonakalayo
Umgubo oMhlophe okanye oMthubi
Umgubo oMhlophe okanye oMthubi
Viscosity(1%,mpa.s)
3000Min
3800
Isidanga soTshintsho
0.9Miz
0.94
PH(25°C)
7.0-9.0
8.2
Ukufuma(%)
8.0Ubukhulu
6.54
Ucoceko(%)
95.0%
98.6
Umnatha
I-98% iphumelele kuma-80
dlula
Amagqabantshintshi
I-Viscosity ilinganiswa kwisiseko esimanzi se-1% yesisombululo samanzi, kwi-25 ° C, i-Brookfield Viscometer LVDV-I uhlobo. Ukuqukumbela
Ngokuhlalutya, umgangatho wale bhetshi NO.ivunyiwe. -
TianJia Food Additive Manufacturer Rice extract
Inombolo yeCAS:75330-75-5
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000
Inkcazelo : Umbala: Umgubo omhlophe Iyahambelana Ivumba: Uphawu Iyahambelana Ubuninzi: 0.5-0.7g/ml Iyahambelana Ubungakanani beNcam: I-100% iphumelele i-80 mesh Iyahambelana Ilahleko ngokomiswa: ≤5.00% 2.07% Uthuthu olunganyibilikiyo lweAcidi: ≤5.00% 3.22% Iintsimbi ezinzima (njenge Pb): ≤10ppm Iyahambelana Khokela (Pb): ≤2ppm Iyahambelana IArsenic (As): ≤2ppm Iyahambelana Intsalela yesitshabalalisi: Ibi Iyahambelana -
TianJia Food Additive Manufacturer Citrus extract
Igama lemveliso:Isicatshulwa seCitrus
Ukupakishwa:25kg/Ibhegi
Min.Ubungakanani boMyalelo:1000kgs
Inkcazelo : Umbala: brown yellow Powder Iyahambelana Ivumba: Uphawu Iyahambelana Ubuninzi: 0.5-0.7g/ml Iyahambelana Ubungakanani beNcam: I-100% iphumelele i-80 mesh Iyahambelana Ilahleko ngokomiswa: ≤5.00% 3.11% Uthuthu olunganyibilikiyo lweAcidi: ≤5.00% 3.31% Iintsimbi ezinzima (njenge Pb): ≤10ppm Iyahambelana Khokela (Pb): ≤2ppm Iyahambelana IArsenic (As): ≤2ppm Iyahambelana Intsalela yesitshabalalisi: Ibi Iyahambelana