I-Potassium Sorbate
Iinkcukacha zePotassium Sorbate
| Igama lemveliso | I-Potassium Sorbate |
| Inombolo ye-CAS | 24634-61-5 |
| MF | C6H7KO2 |
| Inombolo ye-EINECS | 246-376-1 |
| Inombolo ye-FEMA | N / A |
| Indawo yemvelaphi | iTshayina |
| Uhlobo | Izithinteli |
| Isiqinisekiso | I-HALAL ISO KOSHER |
| Umgangatho weBanga | Ibanga lokutya |
| Beka ubomi kwishelufa | iminyaka eyi-2 |
| Inkcazo | Umgangatho | Iziphumo zovavanyo |
| Ukuchongwa | UV-Ubuninzi254±2mm | Ithotyelwe |
| Inkangeleko | Umhlophe okanye umhlophe ongacacanga ongqukuva | Umhlophe ongqukuva |
| Uvavanyo (isiseko esomileyo) | 99.0% -101.0% | 100.00% |
| Uluhlu lokunyibilika | 133-135℃ | 133.2-134.6℃ |
| Ilahleko yokomisa | Hayi ngaphezulu kwe-1% | 0.20% |
| Ixabiso le-PH | 8.5-10.5 (isisombululo samanzi se-10%) | 9.6 |
| I-Alkalinity (njenge-K2CO3) | Uvavanyo oluphumeleleyo (malunga ne-1%) | Ithotyelwe |
| Ubumuncu (njenge-sorbic acid) | Uvavanyo oluphumeleleyo (malunga ne-1%) | Ithotyelwe |
| Iintsimbi ezinzima (njenge-Pb) | Hayi ngaphezulu kwe-0.001% | Ithotyelwe |
| I-Arsenic | Ingabi ngaphezu kwe-2ppm | Ingabi ngaphezu kwe-2ppm |
| Inkokeli | Ingabi ngaphezu kwe-2ppm | Ingabi ngaphezu kwe-2ppm |
| I-Sulfate (njenge-SO4) % | Ingabi ngaphezu kwe-380ppm | Ingabi ngaphezu kwe-380ppm |
| IiAldehydes (njenge-maldehyde) | Akudluli kwi-0.1% | Ithotyelwe |
| Ukumelana nobushushu | Akukho mbala emva kokufudumeza | |
| Imizuzu engama-90 kwi-105℃ |
I-Potassium sorbate yityuwa ye-potassium ye-sorbic acid, ifomula yekhemikhali i-CH3CH=CH−CH=CH−CO2K. Yityuwa emhlophe enyibilikayo kakhulu emanzini (58.2% kwi-20 °C). Isetyenziswa kakhulu njengesigcini sokutya (E number202). I-Potassium sorbate isebenza kakuhle kwiindlela ezahlukeneyo zokusetyenziswa kuquka ukutya, iwayini, kunye neemveliso zokhathalelo lomntu. Nangona i-sorbic acid ivela ngokwendalo kwamanye amaqunube, phantse yonke imveliso yehlabathi ye-sorbicacid, apho i-potassium sorbate iphuma khona, yenziwe ngendlela yokwenziwa.
Umsebenzi:
1. Izigcini zokutya. Zingathintela ngempumelelo ukungunda, umsebenzi weebhaktiriya ze-anaerobic-Aerobic, ezifana netshizi, iwayini,iyogathi, inyama eyomisiweyo, i-apple cider, iziselo ezibandayo neziselo zeziqhamo, kunye nezinto ezibhakiweyo. Ukuze kugcinwe ixesha elide lokutya kwaye kugcinwe incasa yokuqala yokutya.
2. isetyenziswa kwiimveliso ezininzi zokhathalelo lomntu ukuthintela uphuhliso lweentsholongwane ukuze kuhlale ixesha elide.
3. Isetyenziswa kakhulu kwiiwayini ezimnandi, iiwayini ezikhazimlayo, kunye nezinye iicider eziqinileyo.
1. Ngaphezulu kweminyaka eli-10 yamava kunye ne-ISO eqinisekisiweyo,
2. Ifektri yokuxuba incasa kunye neswekile, iiTianjia Own Brands,
3. Uphando malunga nolwazi lweMarike kunye nokulandelela izitayela,
4. Ukuhanjiswa ngexesha elifanelekileyo kunye nokuKhuthazwa kweStock kwiimveliso ezishushu ezifuna kakhulu,
5. Uthembekile kwaye ulandele ngokungqongqo uxanduva lwekhontrakthi kunye nenkonzo yokuthengisa emva koko,
6. Ingcali kwiNkonzo yezoThutho lwaMazwe ngaMazwe, amaxwebhu okuGunyazisa kunye nenkqubo yoHlolo loMntu wesithathu.
Umbuzo 1. Ungaqhuba njani iodolo yemveliso nganye?
Okokuqala, nceda usithumelele umbuzo ukuze usazise iimfuno zakho (ezibalulekileyo);
Okwesibini, siza kukuthumelela ikowuteshini epheleleyo kuquka neendleko zokuthumela;
Okwesithathu, qinisekisa iodolo kwaye uthumele intlawulo/idiphozithi;
Okwesine, siza kulungiselela imveliso okanye ukuhambisa iimpahla emva kokufumana irisithi yebhanki.
Umbuzo 2. Zeziphi izatifikethi zomgangatho wemveliso onokuzibonelela?
Ingxelo yoVavanyo lweGMP, ISO22000, HACCP, BRC, KOSHER, MUI HALAL, ISO9001, ISO14001 kunye neNgxelo yoVavanyo lweQela lesithathu, njengeSGS okanye iBV.
Umbuzo 3. Ingaba uchwephesha kwinkonzo yokuthumela impahla kwamanye amazwe kunye nokuvunyelwa kwamaxwebhu?
A. Ngaphezulu kweminyaka eli-10, kunye namava apheleleyo kwinkonzo yezothutho kunye nenkonzo emva kokuthengisa.
B. Amava aqhelekileyo kunye namava okugunyaziswa kwesatifikethi: Ukugunyaziswa kweCCPIT/Embassy, kunye neSatifikethi sokuhlolwa kwangaphambili kokuthunyelwa. Isatifikethi seCOC, sixhomekeke kwisicelo somthengi.
Umbuzo 4. Ngaba ungabonelela ngeesampuli?
Siyakwazi ukubonelela ngeesampulu zokwamkelwa komgangatho ngaphambi kokuthunyelwa, ukuveliswa kwesilingo kunye nokuxhasa iqabane lethu ukuba liphuhlise ishishini elingakumbi kunye.
Umbuzo 5. Zeziphi iiBrand kunye neePakeji onokuzibonelela?
Uhlobo lwe-A.Original, uphawu lweTianjia kunye ne-OEM ngokusekelwe kwisicelo somthengi,
B. Ezi phakheji zingaba ziiphakheji ezincinci ukuya kwi-1kg/ibhegi okanye i-1kg/ithini ngokwemfuno yomthengi.
Umbuzo 6. Lithini ixesha lokuhlawula?
T/T, L/C,D/P, iWestern Union.
Umbuzo 7. Ithini Imeko Yokuhanjiswa?
A.EXW, FOB, CIF, CFR CPT, CIP DDU okanye nge-DHL/FEDEX/TNT.
B. Ukuthunyelwa kungaba yiMixed FCL, FCL, LCL okanye ngeAirline, Vessel kunye nemo yothutho kaloliwe.
