Iasidi yeMalic yiasidi eyenzeka ngokwemvelo efumaneka kwiziqhamo ezahlukeneyo, ngakumbi ii-apile.Iyi-dicarboxylic acid kunye ne-chemical formula C4H6O5.I-asidi ye-L-Malic sisithako esibalulekileyo kumashishini okutya, isiselo, kunye namayeza ngenxa yeempawu zayo ezizodwa kunye nokusetyenziswa kwezinto ezininzi.
Nantsi eminye imiba ephambili ye-L-Malic acid kunye neemveliso zayo:
Iipropati: I-L-Malic acid ngumgubo omhlophe, ongenavumba wekristale kunye nencasa yetart.I-soluble emanzini kunye notywala, okwenza kube lula ukudibanisa kwiindlela ezahlukeneyo.Yikhompawundi esebenzayo, kunye ne-L-isomer ibe yifom yebhayoloji esebenzayo.
Ishishini lokutya kunye nesiselo: i-L-Malic acid iqhele ukusetyenziswa njengokongeza ukutya kunye nencasa yencasa ngenxa yencasa yayo emuncu.Ihlala isetyenziselwa ukuveliswa kweziselo, ezifana nejusi yeziqhamo, iziselo zekhabhoni kunye newayini, ukunika iasidi kunye nokuphucula incasa.Iasidi ye-L-Malic inokufumaneka kwi-confectionery, iimveliso zokubhaka, iijam, kunye neejeli.
Ukulawulwa kwe-pH: I-L-Malic acid isebenza njengomlawuli we-pH, inceda ukulungelelanisa nokuzinzisa i-acidity yokutya kunye nemveliso yesiselo.Inika i-tartness emnandi kwaye ingasetyenziselwa ukulinganisa iincasa kwiifomyula.
I-Acidulant kunye ne-Preservative: I-L-Malic acid yi-asidi yendalo, oku kuthetha ukuba igalelo kwi-asidi iyonke yemveliso.Inceda ukuphucula incasa kunye nobomi beshelufa yokutya kunye neziselo ngokuthintela ukukhula kweebhaktheriya kunye nezinye ii-microorganisms.
I-Supplement Nutritional: I-L-Malic acid ikwasetyenziswa njengesongezelelo sokutya.Ibandakanyeka kumjikelo we-Krebs, indlela ephambili ye-metabolic, kwaye idlala indima kwimveliso yamandla.Olunye uphononongo lucebisa ukuba i-L-Malic acid inokuba neenzuzo zempilo ezinokubakho, ezinjengokuxhasa ukusebenza komzimba kunye nokunciphisa ukudinwa.
Ukusetyenziswa kweMichiza: I-asidi ye-L-Malic isetyenziswa kwishishini lamachiza njenge-excipient, into eyongezwa kumayeza ngeenjongo ezahlukeneyo, kubandakanywa i-flavoring, ukulungiswa kwe-pH, kunye nokuphucula ukuzinza.
Xa kuthengwa iimveliso ze-L-Malic acid, kubalulekile ukuqinisekisa ukuba zikumgangatho ophezulu kwaye zihambelana nemigangatho yokulawula efanelekileyo.Abavelisi kunye nabanikezeli bahlala bebonelela ngeendlela ezahlukeneyo, ezinje ngomgubo, iikristale, okanye izisombululo ezingamanzi, ukulungiselela iimfuno ezithile zoshishino.
Njengaso nasiphi na isithako okanye isongezelelo, kuyacetyiswa ukuba udibane nengcali yezempilo okanye ingcali ngaphambi kokusebenzisa iimveliso ze-L-Malic acid, ngakumbi ngeenjongo zonyango okanye ukuba unenkxalabo ethile yezempilo.
Ukwenziwa kotywala kunye nokwenza iwayini: i-L-Malic acid idlala indima ebalulekileyo kwinkqubo yokubiliswa kwebhiya kunye nokwenza iwayini.Inoxanduva lokubonelela ngeasidi, incasa, kunye nokuzinza kwezi ziselo.Kwi-winemaking, i-malolactic fermentation, inkqubo yesibini yokuvubela, iguqula i-asidi ye-malic enencasa ekrakra ibe yi-asidi enencasa egudileyo, inika inkangeleko yencasa enqwenelekayo.
I-Cosmetic and Personal Care: I-L-Malic acid inokufumaneka kwi-cosmetic kunye neemveliso zokhathalelo lomntu siqu, kubandakanywa ukulungiswa kwe-skincare, iimveliso zokunakekelwa kweenwele, kunye nezinto zokunakekelwa kwamazinyo.Isetyenziselwa ukukhupha kunye neempawu zayo ezikhanyayo, inceda ukukhuthaza ukuvuselelwa kwesikhumba, ukuphucula ukuthungwa kwesikhumba, kunye nokwandisa inkangeleko iyonke.
Ukucoca kunye nokunciphisa: Ngenxa yobume be-acidic, i-L-Malic acid iqeshwe njenge-arhente yokucoca kunye ne-descaler.Iyasebenza ekususeni iidipozithi zamaminerali, i-limescale, kunye nomhlwa kwiindawo ezahlukeneyo, kubandakanya izixhobo zasekhitshini, abenzi bekofu, kunye nezixhobo zokuhlambela.
Ukugcinwa kokutya: i-L-Malic acid ingasetyenziswa njengesigcini sendalo kwiimveliso zokutya ukwandisa ubomi babo beshelufu.Ithintela ukukhula kweebhaktheriya, ukungunda, kunye negwele, ngaloo ndlela igcina ukutsha kunye nomgangatho wokutya.
EzoLimo kunye neHorticulture: Iimveliso ze-L-Malic acid zingasetyenziswa kwezolimo kunye nokulima izitiya ukuphucula ukukhula kwezityalo kunye nesivuno.Ihlala isetyenziswa njengesitshizi samagqabi okanye isichumiso ukubonelela ngezondlo ezibalulekileyo kunye nokukhuthaza ukukhula kwezityalo ezisempilweni.
I-Molecular Biology kunye noPhando: I-L-Malic acid iqeshwe kwiindlela ezahlukeneyo zebhayoloji ye-molecular kunye nezicelo zophando.Isetyenziswa njengenxalenye ye-buffers kunye ne-reagents ye-DNA kunye ne-RNA extraction, ukuhlanjululwa, kunye nohlalutyo.
Kubalulekile ukuqaphela ukuba i-L-Malic acid ibonwa ngokubanzi njengekhuselekile (GRAS) ngabasemagunyeni abalawulayo, njenge-US Food and Drug Administration (FDA).Nangona kunjalo, kubalulekile ukulandela amanqanaba okusetyenziswa acetyiswayo kunye naziphi na izikhokelo ezithile ezibonelelwa ngamaqumrhu alawulayo ukuqinisekisa ukusetyenziswa okukhuselekileyo nokufanelekileyo kweemveliso ze-L-Malic acid.
Ngalo lonke ixesha ubhekisele kwiileyibhile zemveliso, imiyalelo, kwaye udibane neengcali kwiinkalo ezifanelekileyo ukuqonda usetyenziso oluthile, iidosi, kunye nokhuseleko olunxulumene neemveliso ze-L-Malic acid.
IShanghai Tianjia Biochemical Co.,Ltd.yinkampani yokurhweba yobuchwephesha enemveliso egubungela izithako zendalo kunye nezokwenziwa, ezifana nezicatshulwa zezityalo, imvubelo, i-emulsifiers, iswekile, i-acids, i-antioxidants kunye nokunye.Ezi mveliso zisetyenziswa kakhulu kumashishini ahlukeneyo afana nokutya, isiselo, isondlo, izithambiso kunye namayeza okunceda abathengi bagqame kukhuphiswano kwimarike ehlala itshintsha.
Ixesha lokuposa: Jun-08-2023